Cacao Nibs (Raw), Organic

Cacao Nibs Raw (Fermented), Organic 

Anti-oxident superstar. Good source of magnesium and iron. All the best qualities of chocolate, but without the sugar.

Derived from certified organic cacao beans that have been cold pressed in small batches at temperatures below 47 degrees celcius.

Product of Dominican Republic

QCS / BIOGRO Certifed Organic

Nutritional Values (per 100g)

Energy                           2093Kj

Protein (g)                         14.3

Fat (g)                                 50

-          Saturated               32.1                

Carbohydrates (g)             28.6

-          Sugars                       0

Fibre (g)                            17.9

Sodium (mg)                     18